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Name: Authentic Mauritian Curry Fish Recipe
Prep time: 10 min
Cook time: 20 min
Yield: 4
Cuisine: Mauritius
Ingredients: 400g (14 oz) white fish fillets (such as snapper or grouper), cut into bite-sized pieces; 2 tablespoons vegetable oil; 1 onion, finely chopped; 3 cloves garlic, minced; 2 medium carrots, sliced; 1 cup bell peppers (any color), sliced; 1 cup green beans, cut into 2-inch pieces; 1 cup coconut milk; 2 tablespoons curry powder; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1/2 teaspoon chili powder (adjust to taste); 1/4 teaspoon black pepper; 1 cup water; Juice of 1 lime; Salt, to taste

Mauritian Curry Fish

Mauritius

Nationwide

Fish dish with Mauritian curry and vegetables.

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