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Name: Traditional Masala Shrimp from Mauritius
Prep time: 10 min
Cook time: 20 min
Yield: 4
Cuisine: Mauritius
Ingredients: 500g fresh shrimp ( deveined and peeled); 1 cup coconut milk; 2 tablespoons vegetable oil; 1 large onion, finely chopped; 3 garlic cloves, minced; 1-inch ginger root, grated; 1 tablespoon curry powder; 1 teaspoon ground turmeric; 1 teaspoon ground coriander; 1 teaspoon ground cumin; 1/2 teaspoon ground black pepper; 1/4 teaspoon cayenne pepper (adjust to taste); 1/4 cup fresh lemon juice; 2 tablespoons fresh lime juice; 2 tablespoons chopped fresh cilantro; Salt to taste

Masala Shrimp

Mauritius

Nationwide

A spicy, coconut-infused shrimp curry made with a variety of spices.

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