Name: Authentic Masala Curry Masala Fish Rice Recipe
Prep time: 20 min
Cook time: 30 min
Yield: 4
Cuisine: Mauritius
Ingredients: 500g white fish fillets (cod or snapper), cut into chunks; 1 cup long-grain basmati rice; 2 cups coconut milk; 1 cup water; 1 medium onion, finely chopped; 3 cloves garlic, minced; 1-inch ginger, grated; 2 green chilies, slit (adjust to taste); 2 tablespoons curry powder; 1 tablespoon turmeric powder; 1 teaspoon cumin seeds; 1 teaspoon coriander powder; 1 teaspoon garam masala; 1 teaspoon chili powder (adjust to taste); 2 tablespoons oil or ghee; Salt, to taste

Masala Curry Masala Fish Rice Mauritius

A Mauritian curry served with masala, fish, and rice, coconut milk, and spices.

Mauritius masala

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

More dishes from Mauritius

More dishes to explore from the same cuisine.