Name: Authentic Mauritian Masala Chicken Curry
Prep time: 10 min
Cook time: 30 min
Yield: 4
Cuisine: Mauritius
Ingredients: 500g (1 lb) boneless, skinless chicken thighs, cut into bite-sized pieces; 1 large onion, finely chopped; 2 medium tomatoes, chopped; 3 cloves garlic, minced; 2 inches ginger, grated; 2 tablespoons coconut oil; 2 tablespoons curry powder; 1 teaspoon ground turmeric; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1 teaspoon chili powder (adjust to taste); 1 teaspoon salt; 1 cup coconut milk; 1/2 cup water (or more as needed); 4-6 fresh curry leaves (or a packet of dried); 2 green chilies, slit (optional); Fresh lemon juice, to taste

Masala Chicken Curry Mauritius

A Mauritian curry made with chicken, coconut milk, and spices.

Mauritius masala

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