Name: Traditional Masala Beef from Mauritius
Prep time: 20 min
Cook time: 90 min
Yield: 6
Cuisine: Mauritius
Ingredients: 5 lbs (680g) beef chuck, cubed; 2 onions, sliced; 3 cloves garlic, minced; 2 green chilies, slit (adjust to taste); 1/2 cup (125ml) coconut milk; 1 cup (240ml) water; 1 tsp ground turmeric; 1 tsp ground coriander; 1 tsp ground cumin; 1 tsp ground cinnamon; 1 tsp ground black pepper; 1 tsp garam masala; 1 tsp chili powder (adjust to preference); 2 tbsp vegetable oil; Salt to taste

Masala Beef Mauritius

A flavorful beef curry made with a blend of spices and coconut milk.

Mauritius beef

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