Name: Authentic Kookambaa Curry Rice Recipe
Prep time: 20 min
Cook time: 30 min
Yield: 4
Cuisine: Mauritius
Ingredients: 400g fresh kookambaa fillets (white fish); 2 cups basmati rice; 1 cup coconut milk; 1 large onion, finely chopped; 3 cloves garlic, minced; 2 green chilies, slit (adjust to taste); 2 tablespoons curry powder; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1 teaspoon turmeric powder; 1 teaspoon salt; 1/4 cup fresh lime juice; 2 tablespoons vegetable oil

Kookambaa Curry Rice Mauritius

Rice served with a side of kookambaa curry, a flavorful fish curry with coconut milk.

Mauritius rice

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