Name: Authentic Jareesh Recipe (Saudi Arabia)
Prep time: 20 min
Cook time: 90 min
Yield: 6
Cuisine: Saudi Arabia
Ingredients: 2 cups crushed wheat (jareesh), hulled; 1 kg whole chicken, cut into large pieces (or 800g lamb shoulder, bone-in); 1 large yellow onion, finely chopped; 4 tablespoons ghee or vegetable oil; 1 tablespoon baharat (Arabic spice blend); 1 teaspoon ground cinnamon; 1/2 teaspoon ground cardamom; 1/2 teaspoon ground black pepper; 1 teaspoon salt (adjust to taste); 8 cups water or chicken broth; 2 tablespoons chopped fresh parsley or cilantro (for garnish)

Jareesh 🇸🇦 Saudi Arabia

A dish made from crushed wheat cooked with meat or chicken and flavored with spices.

Crushed Wheat Meat

Made with

Crushed wheat meat/chicken spices

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

More dishes from Saudi Arabia

More dishes to explore from the same cuisine.