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Name: Authentic Curry Shrimp from Mauritius
Prep time: 10 min
Cook time: 20 min
Yield: 4
Cuisine: Mauritius
Ingredients: 500 g (1 lb) large shrimp, deveined and cut in half; 1 large onion, finely chopped; 3 cloves garlic, minced; 1-inch ginger, grated; 2 green chilies, slit (adjust to taste); 2 tablespoons curry powder; 1 teaspoon ground turmeric; 1 teaspoon ground coriander; 1 teaspoon ground cumin; 1 teaspoon ground black pepper; 2 tablespoons vegetable oil; 400 ml (14 fl oz) coconut milk; 1/4 cup fresh lime juice; 1 tablespoon sugar (optional); Salt to taste; Fresh cilantro, chopped (for garnish)

Curry Shrimp

Mauritius

Nationwide

A Mauritian curry featuring shrimp, coconut milk, and a blend of local spices.

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