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Name: Authentic Curry Masala Shrimp Recipe from Mauritius
Prep time: 10 min
Cook time: 15 min
Yield: 4
Cuisine: Mauritius
Ingredients: 250 g (8 oz) fresh shrimp, deveined and peeled; 1 onion, finely chopped; 2 cloves garlic, minced; 1 tablespoon fresh ginger, grated; 1 teaspoon curry powder; 1 teaspoon ground turmeric; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1/2 teaspoon ground black pepper; 1/2 teaspoon salt; 1 can (400 ml/13.5 fl oz) coconut milk; 1 cup (250 ml) water or broth; 2 tablespoons vegetable oil; 1 red chili, finely chopped (optional); Fresh cilantro, chopped (for garnish); Chopped mango or pineapple (optional, for garnish)

Curry Masala Shrimp

Mauritius

Nationwide

A Mauritian curry dish with shrimp, coconut milk, and a blend of local spices.

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