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Name: Authentic Curry Masala Masala Rice from Mauritius
Prep time: 15 min
Cook time: 30 min
Yield: 4
Cuisine: Mauritius
Ingredients: 2 cups basmati rice (rinsed); 2 cups coconut milk (fresh or canned); 1 cup chicken stock (or vegetable stock); 2 tablespoons vegetable oil; 1 large onion (finely chopped); 2 cloves garlic ( minced); 1-inch piece ginger (grated); 2 green chilies (finely chopped, optional); 1 teaspoon curry powder; 1 teaspoon ground turmeric; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1 teaspoon chili powder (adjust to taste); 1/2 teaspoon salt; 2 tablespoons fresh cilantro (chopped, for garnish); 2 tablespoons fresh lemon juice (optional, for garnish)

Curry Masala Masala Rice

Mauritius

Nationwide

A Mauritian curry dish with rice, coconut milk, and a blend of local spices.

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