Foods Tagged: sesame seeds

Man'oushe is a Lebanese flatbread topped with a mixture of za'atar (a blend of herbs, sesame seeds, and sumac) and olive oil, then baked until crispy. It is often served as a snack or breakfast food.

A Chinese pastry made from glutinous rice flour, coated in sesame seeds, and then deep-fried until golden brown.

Roscas de vino are Spanish wine biscuits made with flour, sugar, olive oil, and red wine, often served as a sweet snack or dessert.

A sweet, chewy candy made from maltose and sesame seeds, often eaten as a snack.

Circular bread encrusted with sesame seeds