Sago Soup Bil Jallab Wal Laban

Name: Authentic Sago Soup Bil Jallab Wal Laban Recipe
Prep time: 20 min
Cook time: 25 min
Yield: 4
Cuisine: Saudi Arabia
Ingredients: 1/2 cup small sago pearls (tapioca pearls); 4 cups whole milk; 1/2 cup jallab syrup; 1/2 cup plain yogurt (laban), full fat; 1/4 teaspoon ground cardamom; 1/4 teaspoon ground cinnamon; 1 tablespoon sugar (optional, adjust to taste); 1/4 cup pine nuts or blanched almonds, toasted (for garnish); 1/2 cup water (for cooking sago)

Sago Soup Bil Jallab Wal Laban 🇸🇦 Saudi Arabia

A variation of Sago Soup with added jallab and yogurt, offering a fruity and tangy dessert soup made from sago pearls, milk, and spices.

Fruity Tangy

Made with

Sago pearls milk spices jallab (fruit syrup)

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

More dishes from Saudi Arabia

More dishes to explore from the same cuisine.