FoodHopp

Name: Authentic Sago Soup Bil Jallab Wal Laban Recipe
Prep time: 20 min
Cook time: 25 min
Yield: 4
Cuisine: Saudi Arabia
Ingredients: 1/2 cup small sago pearls (tapioca pearls); 4 cups whole milk; 1/2 cup jallab syrup; 1/2 cup plain yogurt (laban), full fat; 1/4 teaspoon ground cardamom; 1/4 teaspoon ground cinnamon; 1 tablespoon sugar (optional, adjust to taste); 1/4 cup pine nuts or blanched almonds, toasted (for garnish); 1/2 cup water (for cooking sago)