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Name: Authentic Guatemalan Quesadillas
Prep time: 20 min
Cook time: 10 min
Yield: 4
Cuisine: Guatemala
Ingredients: 4 cups masa harina (corn flour); 1/2 teaspoon salt; 1 cup warm water; 1/2 cup shredded cheese (cheddar or queso fresco); 1/4 cup refried beans (optional); 2 tablespoons salsa (optional); 1 teaspoon vegetable oil (for frying)

Quesadillas

Guatemala

Nationwide

Flour tortillas filled with cheese and other ingredients, often grilled or fried.

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