FoodHopp

Name: Authentic Chicha de Elote Recipe
Prep time: 60 min
Cook time: 1440 min
Yield: 20
Cuisine: Guatemala
Ingredients: 10 ears of elote corn (about 1 kg); 1/2 cup sugar; 1 teaspoon salt; 10 liters water; 1 tablespoon yeast; 1 lemon (optional, for squeezing)