Name: Authentic Saudi Mutabbaq Recipe
Prep time: 30 min
Cook time: 45 min
Yield: 4
Cuisine: Saudi Arabia
Ingredients: *For the Dough:**; 3 cups all-purpose flour; 1 teaspoon salt; 1 teaspoon instant yeast; 1 tablespoon sugar; 1 cup warm water; 2 tablespoons vegetable oil; *For the Filling:**; 1 lb ground lamb or beef; 2 large onions, finely chopped; 2 tablespoons vegetable oil; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1/2 teaspoon ground cardamom; 1/2 teaspoon ground cinnamon; 1/2 teaspoon black pepper; 1/2 teaspoon salt (or to taste); 2 tablespoons fresh parsley, chopped (optional); *For Frying:**; Vegetable oil for deep frying

Mutabbaq 🇸🇦 Saudi Arabia

A popular Saudi pastry filled with spiced minced meat or vegetables, often enjoyed as a snack or street food.

Pastry Stuffed

Made with

Pastry dough minced meat/vegetables spices

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