Name: Authentic Malfoof Bil Mshait Recipe
Prep time: 45 min
Cook time: 90 min
Yield: 4
Cuisine: Saudi Arabia
Ingredients: 1 large head green cabbage; 500g ground lamb or beef; 1 large onion, finely chopped; 2 tablespoons vegetable oil; 1 teaspoon salt; 1/2 teaspoon black pepper; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground cloves; 1/4 teaspoon ground cardamom; 1/4 teaspoon ground nutmeg; 2 tablespoons tomato paste; 1 tablespoon lemon juice; 2 cups water or beef broth; *For the Mshait (Spicy Mixture):**; 2 tablespoons ground dried red chilies (adjust to taste); 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1/2 teaspoon ground black lime (loomi)

Malfoof Bil Mshait 🇸🇦 Saudi Arabia

A variation of Malfoof with added mshait, offering a spicy and savory twist to this traditional Saudi dish made from stuffed and rolled cabbage leaves.

Cabbage Spicy

Made with

Cabbage leaves mshait (spicy mixture)meat

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