Name: Authentic Jareesh Bil Jallab Recipe
Prep time: 20 min
Cook time: 60 min
Yield: 4
Cuisine: Saudi Arabia
Ingredients: 2 cups crushed wheat (Jareesh), soaked overnight; 500 grams lamb or chicken, cut into bite-sized pieces; 1 large onion, finely chopped; 4 tablespoons ghee or neutral oil; 1 tablespoon Baharat spice mix; 1/2 teaspoon turmeric powder; 1/2 teaspoon black pepper; 1 teaspoon salt (or to taste); 6 cups water or broth (for cooking meat and wheat); 1 cup Jallab syrup; 1/4 cup pine nuts or blanched almonds (for garnish); 1 tablespoon fresh parsley, chopped (for garnish)

Jareesh Bil Jallab 🇸🇦 Saudi Arabia

A variation of Jareesh with added jallab, offering a fruity and sweet twist to this crushed wheat dish.

Wheat Fruity

Made with

Crushed wheat jallab (fruit syrup)spices

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