Dajaj Mashwi

Name: Authentic Dajaj Mashwi Recipe
Prep time: 20 min
Cook time: 30 min
Yield: 4
Cuisine: Saudi Arabia
Ingredients: *For the Chicken Marinade:**; 5 kg whole chicken, cut into pieces (or 1.5 kg bone-in, skin-on chicken thighs/legs); 200 g plain yogurt; 4 tablespoons lemon juice; 6 cloves garlic, minced; 2 tablespoons paprika; 1 tablespoon ground cumin; 1 tablespoon ground coriander; 1 teaspoon ground turmeric; 1 teaspoon ground cinnamon; 1 teaspoon ground cardamom; 1 teaspoon ground black pepper; 1 teaspoon salt; 2 tablespoons olive oil; *For the Garlic Sauce (Toum):**; 1 cup vegetable oil (or light olive oil); 4 large egg whites; 8 cloves garlic, peeled; 2 tablespoons lemon juice; 1 teaspoon salt; 1/4 cup ice water (as needed); *For Serving:**; 4-6 pieces of Khubz (Arabic flatbread)

Dajaj Mashwi 🇸🇦 Saudi Arabia

Grilled chicken marinated in a mixture of spices, often served with garlic sauce and flatbread.

Grilled Chicken

Made with

Chicken spices garlic sauce flatbread

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