Foods Using chili oil

A cold noodle dish served with a spicy, tangy sauce made from soy sauce, vinegar, and chili oil, often topped with vegetables and shredded meat.

A Chinese dish featuring shredded chicken served with a spicy sauce made from sesame paste, soy sauce, and chili oil.

Noodles served with a spicy sauce made with preserved vegetables, chili oil, Sichuan pepper, and minced pork.

A Sichuan dish consisting of small, spicy wontons served in a flavorful chili oil sauce.

A spicy and sour noodle soup made with wheat noodles, vinegar, chili oil, and various toppings like meat and vegetables.

A Chinese noodle dish featuring noodles in a spicy, savory sauce made from chili oil, Sichuan peppercorns, and other spices.