Foods Tagged: grilled meat

A variation of Bakar, incorporating fish for a seafood twist.

Khobz Markouk is a Lebanese flatbread that is thin and crispy, similar to lavash or tortilla. It is often used to wrap grilled meats or vegetables.

A traditional Gambian dish made with grilled meat, often beef or goat, and vegetables.

A flavorful Gambia dish of grilled meat, often beef or goat, marinated in a spicy sauce.