FoodHopp

Name: Authentic Finnish Salmon Pâté
Prep time: 20 min
Yield: 6
Cuisine: Finland
Ingredients: 500g smoked salmon (finely chopped); 1 egg yolk; 2 tablespoons heavy cream; 1 tablespoon fresh lemon juice; 1 teaspoon Dijon mustard (optional); 1 clove garlic (optional, minced); Salt and pepper to taste