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Name: Authentic Sago Soup Bil Lahem Recipe
Prep time: 20 min
Cook time: 40 min
Yield: 4
Cuisine: Saudi Arabia
Ingredients: 1 cup small sago pearls (tapioca pearls); 1 liter whole milk; 250 grams minced lamb or beef; 1/2 cup sugar (adjust to taste); 1 tablespoon ghee or unsalted butter; 1 teaspoon ground cardamom; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1/2 teaspoon salt; 1/4 cup chopped almonds or pistachios (optional, for garnish); 4 cups water (for soaking and boiling sago)

Sago Soup Bil Lahem

🇸🇦 Saudi Arabia

Nationwide

A variation of Sago Soup with added minced meat, offering a savory and hearty dessert soup made from sago pearls, milk, and spices.

Savory

Hearty

Dessert

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