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Name: Authentic Maldivian Fish Stew Recipe
Prep time: 10 min
Cook time: 30 min
Yield: 4
Cuisine: Maldives
Ingredients: 500g mixed fresh fish fillets (snapper, grouper, or any local variety); 2 onions, finely chopped; 3 medium tomatoes, diced; 2 cups coconut milk; 1 cup water or fish stock; 2 cloves garlic, minced; 1-inch piece of ginger, grated; 1 red chili pepper, finely chopped (optional for heat); 2 bay leaves; 1 cinnamon stick; 1 teaspoon ground turmeric powder; 1 teaspoon ground coriander powder; 1 teaspoon ground cumin powder; 1 teaspoon salt (adjust to taste); 1 tablespoon vegetable oil; Fresh cilantro, chopped (for garnish)

Maldivian Fish Stew

🇲🇻 Maldives

Nationwide

A hearty stew made with various fish and vegetables.

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