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Name: Authentic Maldivian Fish Curry Fafu Recipe
Prep time: 20 min
Cook time: 30 min
Yield: 4
Cuisine: Maldives
Ingredients: 500g fresh fish fillets (snapper or grouper preferred); 2 large tomatoes, chopped; 3 onions, sliced; 2 cloves garlic, minced; 2 inches ginger, grated; 1 red chili, sliced (adjust for heat); 1 cup coconut milk; 1 cup water; 2 tablespoons curry powder; 1 tablespoon turmeric powder; 1 tablespoon coriander powder; 1 teaspoon ground cumin; 1 teaspoon black pepper; Salt to taste; 1 cup all-purpose flour; 1 egg; Vegetable oil (for frying); Fresh cilantro (optional, for garnish)

Maldivian Fish Curry Fafu

🇲🇻 Maldives

Nationwide

A combination of fish curry and deep-fried fish balls, often served together.

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