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Name: Authentic Kuraffu Bhaji Kurma Fafu Recipe
Prep time: 20 min
Cook time: 20 min
Yield: 4
Cuisine: Maldives
Ingredients: 200g fish fillets (such as tuna or snapper), cut into bite-sized pieces; 1 cup fresh coconut milk; 1 cup coconut water; 2 medium tomatoes, diced; 1 small onion, finely chopped; 2 cloves garlic, minced; 1-inch piece ginger, grated; 1 teaspoon curry powder; 1 teaspoon ground turmeric; 1 teaspoon ground coriander; 1 teaspoon ground cumin; 1/2 teaspoon chili powder (optional); Salt to taste; 100g all-purpose flour; Water (as needed)

Kuraffu Bhaji Kurma Fafu

🇲🇻 Maldives

Nationwide

A coconut-based dish often made with fish and vegetables.

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