Name: Authentic Jareesh Bil Meatloaf Recipe
Prep time: 20 min
Cook time: 75 min
Yield: 6
Cuisine: Saudi Arabia
Ingredients: *For the Meatloaf:**; 1 lb ground beef (or a mix of beef and lamb); 1 medium onion, finely chopped; 1/2 cup fresh parsley, finely chopped; 1/2 cup breadcrumbs; 1 large egg; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1/2 teaspoon ground black pepper; 1 teaspoon salt; 1 tablespoon tomato paste; *For the Jareesh:**; 2 cups crushed wheat (Jareesh); 2 tablespoons ghee or vegetable oil; 1 large onion, finely chopped; 3 cloves garlic, minced; 8 cups beef or chicken broth (or water); 1 teaspoon ground cinnamon; 1/2 teaspoon ground cardamom; 1 teaspoon Baharat (Arabic spice blend); 1 teaspoon salt (or to taste); 1/2 teaspoon black pepper; *For Garnish (Optional):**; Fresh parsley or cilantro, chopped; Fried almonds or pine nuts

Jareesh Bil Meatloaf 🇸🇦 Saudi Arabia

A variation of Jareesh with added meatloaf, offering a savory and meaty twist to this traditional dish.

Wheat Meatloaf

Made with

Crushed wheat meatloaf spices

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