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Name: Authentic Bajan Fried Chicken Recipe
Prep time: 20 min
Cook time: 30 min
Yield: 4
Cuisine: Barbados
Ingredients: *For the Chicken and Marinade:**; 3 lbs (1.4 kg) chicken pieces (legs, thighs, and breast cut into quarters); 2 tablespoons Bajan seasoning (or see below for homemade blend); 1 teaspoon salt; 1 teaspoon black pepper; 1 tablespoon fresh thyme leaves (or 1 teaspoon dried); 2 cloves garlic, minced; 1 tablespoon vegetable oil; *For the Bajan Seasoning (if making homemade):**; 1 tablespoon paprika; 1 tablespoon dried thyme; 1 teaspoon ground allspice; 1 teaspoon dried marjoram; 1 teaspoon dried sage; 1/2 teaspoon ground ginger; 1/2 teaspoon cayenne pepper (adjust for heat); 1/2 teaspoon salt; 1/4 teaspoon black pepper; *For the Dredging Station:**; 2 cups all-purpose flour; 1/2 cup cornstarch; 1 tablespoon Bajan seasoning (from above); 1 teaspoon salt; 1/2 teaspoon black pepper; 1/2 teaspoon paprika; 1/4 teaspoon garlic powder; 1/4 teaspoon onion powder; 2 large eggs; 1/2 cup milk or water; Vegetable oil for deep frying (about 4-6 cups)

Bajan Fried Chicken

Barbados

nationwide

Crispy chicken seasoned with local spices and deep-fried.

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