Name: Authentic Bajan Fish Cakes Recipe
Prep time: 20 min
Cook time: 20 min
Yield: 4
Cuisine: Barbados
Ingredients: 1 cup salted cod (soaked, desalted, and flaked); 1 cup all-purpose flour; 1/2 cup cornmeal; 1/2 teaspoon baking powder; 1/2 teaspoon salt (adjust based on cod saltiness); 1/4 teaspoon black pepper; 1/4 teaspoon ground allspice; 1/2 cup finely chopped onion; 1/4 cup finely chopped scallions (green onions); 2 tablespoons fresh parsley, chopped; 1 fresh hot pepper (e.g., scotch bonnet), finely chopped (optional, for heat); 1 cup water (approx.); Vegetable oil for deep frying (enough for 3 inches depth)

Bajan Fish Cakes Barbados

Deep-fried savory fritters made with salted cod, flour, and herbs, a ubiquitous snack.

Barbados snack

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