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Name: Authentic Bahraini Biryani Recipe
Prep time: 45 min
Cook time: 60 min
Yield: 4
Cuisine: Bahrain
Ingredients: 500g lamb or chicken, cut into bite-sized pieces; 2 cups basmati rice; 2 large potatoes, peeled and quartered; 1 large onion, thinly sliced; 2 tomatoes, chopped; 3 cloves garlic, minced; 1-inch piece ginger, grated; 1 teaspoon cumin powder; 1 teaspoon coriander powder; 1/2 teaspoon turmeric powder; 1/2 teaspoon cinnamon powder; 1/4 teaspoon cardamom powder; 1/4 teaspoon cloves powder; 1/4 teaspoon black pepper powder; 1 teaspoon garam masala; 1/2 teaspoon saffron threads, soaked in 2 tablespoons warm milk; 3 tablespoons ghee or oil; 4 cups water (for rice and cooking); 1 cup plain yogurt; 1 teaspoon salt (adjust to taste); Fresh cilantro and mint leaves for garnish; 2 green chilies, slit (optional for heat)

Bahraini Biryani

Bahrain

A spiced rice dish with meat, potatoes, and saffron, adapted to Bahraini tastes.

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