Name: Authentic Finnish Rye Cake Recipe
Prep time: 20 min
Cook time: 45 min
Yield: 6
Cuisine: Finland
Ingredients: 2 cups rye flour; 1 teaspoon baking soda; 1 teaspoon salt; 1/2 cup sugar; 1/4 cup melted butter; 1 large egg; 1/2 cup milk

Rye Cake 🇫🇮 Finland

Sweet cake made from rye flour, typically topped with butter and jam.

Finland rye

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

More dishes from Finland

More dishes to explore from the same cuisine.