FoodHopp

Name: Traditional Nigerien Pap
Prep time: 15 min
Cook time: 20 min
Yield: 4
Cuisine: Niger
Ingredients: 1 cup cassava/yam flour (or a mix); 2 cups water; 1/2 teaspoon salt (optional); 1 tablespoon palm oil or vegetable oil (optional, for added flavor and texture)