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Name: Authentic Maldivian Fish Curry Fafu Rice Recipe
Prep time: 30 min
Cook time: 40 min
Yield: 4
Cuisine: Maldives
Ingredients: 2 cups basmati rice; 1/4 cup coconut oil; 1 large onion, finely chopped; 3 cloves garlic, minced; 1 tablespoon fresh ginger, grated; 2 tablespoons curry powder; 1 teaspoon turmeric powder; 1 teaspoon chili powder (adjust to taste); 4 cups coconut milk; 1 cup water; 2 tablespoons fish sauce (or soy sauce); 2 tablespoons tamarind paste; Salt to taste; 1 cup whole wheat flour (for fafu); 1/4 cup coconut milk; 1/2 teaspoon salt; 2 eggs; Oil for frying (for fafu balls); Fresh coriander leaves, chopped (optional)

Maldivian Fish Curry Fafu Rice

🇲🇻 Maldives

Nationwide

Rice served with a side of fish curry and deep-fried fish balls.

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