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Name: Authentic Ķiršu šķiedrītes Recipe
Prep time: 30 min
Cook time: 35 min
Yield: 6
Cuisine: Latvia
Ingredients: 250g (8.8 oz) phyllo dough sheets; 250g (1 cup) all-purpose flour; 1/2 tsp salt; 1/4 cup (1/2 stick) unsalted butter, softened; 1/2 cup (120g) granulated sugar; 3 large eggs, beaten; 450g (1 lb) fresh or canned cherries, pitted; 1 tbsp lemon juice; 1/2 tsp vanilla extract

Ķiršu šķiedrītes

Latvia

Nationwide

Latvian cherry strudel, a popular pastry.

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