FoodHopp

Name: Authentic Finnish Salmon Pâté Recipe
Prep time: 45 min
Yield: 6
Cuisine: Finland
Ingredients: 400 g smoked salmon, finely chopped; 3 large egg yolks; 80 g unsalted butter, softened; 2 tablespoons fresh lemon juice; 1 teaspoon chopped fresh dill; 1 tablespoon heavy cream (optional); Salt and freshly ground black pepper to taste