Foods Using tea

Francesinha is a Portuguese sandwich with roots in Spanish cuisine, made with bread, ham, sausage, steak, and cheese, topped with a spicy tomato and beer sauce, often served with fries.

Steamed buns filled with various sweet or savory fillings like char siu (barbecue pork) or red bean paste.

Beef steak with mushrooms

Beef steak with pepper sauce

A Luxembourgish ham steak, typically grilled and served with a honey and mustard glaze, a favorite for meat lovers.

Plank steak, a dish where steak is cooked on a wooden plank and often served with sauce.

Florentine-style T-bone steak

Green tea powder used to make matcha tea