Foods Using Rice noodle

Stir-fried flat rice noodles with prawns, blood cockles, Chinese lap cheong sausage, eggs, and bean sprouts.

A spicy Vietnamese soup with beef and rice noodles, flavored with lemongrass and shrimp paste.

Vietnamese thick rice noodle dish with shredded pork and coconut milk, often served with fresh herbs.

Vietnamese noodle soup from Dong Thap province made with rice noodles, pork, shrimp, and a savory broth.

Beef meatball noodle soup made with beef broth, rice noodles, and beef meatballs.

Stir-fried rice noodles with eggs, tofu, shrimp, or chicken, flavored with tamarind pulp, fish sauce, and palm sugar.

A spicy and tangy rice noodle dish with prawns and a flavorful sauce.

Wok-fried flat rice noodles in a savory egg gravy with prawns, squid, and vegetables.