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Name: Authentic Panpepato Recipe
Prep time: 30 min
Cook time: 30 min
Yield: 10
Cuisine: Italy
Ingredients: 200g almonds; 100g walnuts; 100g hazelnuts; 150g candied orange peel; 150g raisins; 100g all-purpose flour; 100g honey; 75g sugar; 2 large eggs; 1 teaspoon ground cinnamon; 1/2 teaspoon ground cloves; 1/2 teaspoon ground nutmeg; 1 teaspoon freshly ground black pepper; 1 tablespoon unsweetened cocoa powder; 1/2 teaspoon salt; Zest of 1 orange; 1 tablespoon milk (optional, for glazing)

Panpepato

🇮🇹 Italy

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