Name: Authentic Sowpouk Malienne Recipe
Prep time: 30 min
Cook time: 1 min
Yield: 6
Cuisine: Mali
Ingredients: 1 cup long-grain rice (such as basmati); 2 cups water; 1 kg goat meat or beef, cut into cubes; 2 onions, finely chopped; 3 tomatoes, diced; 2 bell peppers, finely chopped; 2 carrots, finely chopped; 2 cloves garlic, minced; 2 tablespoons palm oil or vegetable oil; 1 teaspoon salt; 1/2 teaspoon ground cumin; 1/2 teaspoon ground coriander; 1/2 teaspoon ground chili powder (optional); Fresh cilantro, chopped (for garnish); Fresh lemon juice (to taste)

Sowpouk Malienne Mali

A traditional Malian dish of rice and meat with vegetables.

Mali sowpouk

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