FoodHopp

Name: Authentic Pizzicotti Recipe
Prep time: 25 min
Cook time: 20 min
Yield: 24
Cuisine: Italy
Ingredients: 2 cups (200g) blanched almonds, finely ground; 1 cup (200g) granulated sugar; 2 large egg whites (approx. 60g); Zest of 1 large organic lemon; 1/2 teaspoon vanilla extract; 1 pinch salt; 1/4 cup (30g) powdered sugar (for coating)