FoodHopp

Name: Authentic Karnıyarık Recipe
Prep time: 30 min
Cook time: 45 min
Yield: 4
Cuisine: Turkey
Ingredients: 4 medium eggplants; 2 tablespoons olive oil (for frying); 250 grams minced meat (beef or lamb); 1 large onion, finely chopped; 2 cloves garlic, minced; 2 medium tomatoes, peeled and diced; 1 tablespoon tomato paste; 1/2 cup water; 2 tablespoons chopped fresh parsley; 1 teaspoon paprika; 1/2 teaspoon cumin (optional); Salt and black pepper to taste; 1 tablespoon olive oil (for the filling); 1 cup hot water (for the baking dish)