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Name: Authentic Karnabahar Yemeği Recipe
Prep time: 20 min
Cook time: 35 min
Yield: 4
Cuisine: Turkey
Ingredients: 1 large head cauliflower (about 1 kg / 2.2 lbs); 2 medium onions (about 300g), finely chopped; 3 medium tomatoes (about 400g), peeled and chopped; 3 tablespoons olive oil; 1 tablespoon tomato paste; 1 cup hot water (or vegetable broth); 1 teaspoon salt (or to taste); 1/2 teaspoon black pepper; 1/2 teaspoon sugar (optional, to balance acidity); 1/2 teaspoon red pepper flakes (pul biber, optional); Fresh parsley for garnish (optional)

Karnabahar Yemeği

🇹🇷 Turkey

Anatolia

Cauliflower stew

karnabahar yemeği

cauliflower stew

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