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Name: Authentic Kuşbaşı Kavurma Recipe
Prep time: 15 min
Cook time: 45 min
Yield: 4
Cuisine: Turkey
Ingredients: 500g beef or lamb, cut into 1-inch cubes (kuşbaşı); 1 large onion, finely chopped; 2 medium tomatoes, diced; 2 green bell peppers, sliced; 2 cloves garlic, minced; 2 tablespoons olive oil; 1 teaspoon salt; 1/2 teaspoon black pepper; 1/2 teaspoon red pepper flakes (optional); 1/2 teaspoon cumin; 1/2 cup water

Kuşbaşı Kavurma

🇹🇷 Turkey

Anatolia

Sautéed meat cubes

kuşbaşı kavurma

sautéed meat

vegetables

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