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Name: Authentic Grissini Recipe
Prep time: 30 min
Cook time: 18 min
Yield: 16
Cuisine: Italy
Ingredients: 3 cups all-purpose flour (375g); 1 packet active dry yeast (7g or 2 1/4 teaspoons); 1 teaspoon granulated sugar; 1 teaspoon fine sea salt; 1 cup warm water (110°F/45°C) (240ml); 3 tablespoons extra virgin olive oil; 1 large egg white, lightly beaten (for brushing); Coarse sea salt or sesame seeds (for garnish)

Grissini

🇮🇹 Italy

Piedmont

Italian breadsticks

Breadsticks

Piedmontese

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Ingredients

Thin breadsticks made from bread dough

often seasoned with salt and herbs

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