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Name: Authentic Tarte Flambée Recipe
Prep time: 20 min
Cook time: 15 min
Yield: 4
Cuisine: France
Ingredients: 250 grams all-purpose flour; 1 teaspoon instant yeast; 1/2 teaspoon salt; 150 milliliters lukewarm water; 1 tablespoon olive oil; 200 grams crème fraîche; 1 large yellow onion, thinly sliced; 150 grams bacon lardons (diced bacon); 1/4 teaspoon black pepper; Pinch of nutmeg (optional)

Tarte Flambée

🇫🇷 France

Alsace

Alsatian pizza with cream, onions, and bacon

French

pizza

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