FoodHopp

Name: Authentic Tiramisù al Limone Recipe
Prep time: 30 min
Cook time: 5 min
Yield: 8
Cuisine: Italy
Ingredients: 300g Savoiardi (ladyfingers); 500g mascarpone cheese, room temperature; 4 large eggs, separated; 150g granulated sugar, divided; 2 large lemons, zest and juice (approx. 100ml juice); 200ml water; 1 teaspoon vanilla extract; Pinch of salt