Name: Authentic Hashi Bil Lahem Wal Za'atar Wal Bathin Wal Khodar Recipe
Prep time: 25 min
Cook time: 25 min
Yield: 4
Cuisine: Saudi Arabia
Ingredients: 500g Khalas dates, pitted; 2 tablespoons ghee; 1/2 cup all-purpose flour (plus extra for dusting); 200g lean minced meat (lamb or beef); 1 tablespoon vegetable oil; 1 onion, finely chopped; 1 teaspoon Baharat (Arabic spice mix); 1/2 teaspoon ground cardamom; 1/2 teaspoon ground cinnamon; Salt to taste; 1/4 cup Za'atar mixed with 2 tablespoons olive oil; 1/2 cup mixed vegetables (carrots and zucchini), finely diced; 1/2 cup mixed roasted nuts (almonds, pine nuts, walnuts), chopped; 2 tablespoons toasted sesame seeds; Fresh parsley, chopped (for garnish)

Hashi Bil Lahem Wal Za'atar Wal Bathin Wal Khodar

🇸🇦 Saudi Arabia

Nationwide

A variation of Hashi with added minced meat, za'atar, vegetables, and roasted nuts, offering a meaty, fragrant, colorful, and nutty twist to this traditional Saudi dessert made from dates.

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